The bitter flavor of greens can be intimidating and keep them off our plate. We suggest you don’t ignore them though. Adding a yummy dressing that blends the acidity of apple cider vinegar with the sweet of maple syrup, helps cut that bitter flavor = More bitter greens please! Why […]
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Questioning Organic Food. One little boy couldn’t speak and had a host of motor problems, another one had hives all over his body and abnormal gut distention, the other had asthma, mom had severe pain and dad had a breast tumor. And those are just a few highlights. This was […]
by Wendy Bright-Fallon Look what came in the mail! I am thrilled to join the ranks of an accomplished group of coaches, mentors and forward thinkers in exercise nutrition: Precision Nutrition Level 1 Certified in Exercise Nutrition. Though I’ve been coaching athletes for 11 years, I now have more tools […]
What feeds you besides food? The smell of those fresh baked cookies at the coffee shop is intoxicating. Yet every time you indulge you know you are sabotaging your weight loss goals. Oh, the guilt. It’s time to interrupt the pattern. One of the things we work with clients on […]
We’ve dreaded it. Started thinking about it after July 4th. Promised ourselves we wouldn’t complain about the heat or the bugs because we’d rather deal with that stuff over being freezing cold or wearing coats again. But it’s inevitable–just another thing we have no control over. Summer is ending. So, […]
When you want something rich, creamy, and filled with protein and no added sugar – this is your go-to Frosty!
by Wendy Bright-Fallon Last week this time, I landed in the mountains of Utah for the 25th Anniversary Celebration of Young Living. With about 40,000 people from all over the world – there was a lot of high energy in one spot. You might already know that I love using […]
Summer is a beautiful time of year for sand and surf – but fueling our body well to stay happy at the beach can be a challenge. Who’s been hot, cranky and hungry after a few hours in the sun? And there is another snag as well – the traditional […]
Change can be hard. “But I like my iced tea sweet!’ said the woman with type II diabetes, who has been in the hospital countless times with low blood sugar scares. She says this to me after attending a talk focused on the affects of sugar on the body. Why […]
by Debbie Peterson Last week, I had the privilege to go out to eat with my mother at Semolina Restaurant in Red Bank. It’s a fairly new place, having the space that the restaurant Dish used to be in on White Street. I chose it because they are a farm-to-table […]
Every choice, every day since October made those 13.1 miles what they were – a success in my book. by Wendy Bright-Fallon Sweat stung my eyes and the cramps in my hips had a questioning voice which grew louder with each mile asking me: What are you doing!? What most […]
Sweet Potato Pancakes with Apple-Pear Sauce slightly edited from paleomagazine.com makes 8-10 small pancakes The picture in the magazine made them pancakes look fluffy and full instead of the traditional flat that often happens when I experiment with gluten-free foods. This recipe did NOT disappoint. I appreciate the nutrient density […]