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Every choice, every day since October made those 13.1 miles what they were – a success in my book. by Wendy Bright-Fallon […]
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This recipe was adapted from one in the Cooks Illustrated magazine. A couple substituted ingredients make it even healthier than it already […]
After 13 years of coaching, we had the opportunity to take the board exam to become nationally board-certified health and wellness coaches. […]
One thought on “Confessions of a Health Coach”
I absolutely love that you gave yourselves, your clients, and everyone else permission to be human! Being “perfectly imperfect” makes for better coaching all around 🙂