What is better in the spring than fresh greens and strawberries?!
The dressing on this salad is super simple and can be used for any green and berry combo. The shallot has a more subtle flavor than yellow, white or red onions.
strawberry salad
- 1/2 shallot, finely chopped
- 2 tablespoons champagne vinegar
- 2 tablespoons extra-virgin olive oil
- 8 ounces baby spinach
- 1 cup fresh strawberries, thinly sliced
- 1/2 cup almonds, toasted and chopped
- 2 ounces fresh goat cheese, crumbled
- In a large bowl, whisk together shallot and vinegar. then drizzle in oil to make a vinaigrette {or simple put everything in a glass jar and shake}.
- Add spinach, strawberries, almonds and goat cheese and to combine.
