Sometimes ingredient lists have words we can’t pronounce or understand. But what are these ingredients? Are they safe? How are we supposed to know? In this podcast, we’ll explain what some of those ingredients mean and whether or not to put that package down! Transcribed Podcast, Ingredient Lists Edited for […]
Yearly Archives: 2021
39 posts
This super tasty and crunchy Jicama Salad includes a ton of flavor with this simple dressing. recipe from www.simplyrecipes.com This simple recipe comes together quickly – especially if you use a food processor (links to our recommendations are below). For an added pop of flavor: 2 drops Cilantro Young Living […]
It’s 3:00 and you think you need a little something. Maybe a latté, an energy bar, a cookie, or that 100-calorie pack of whatever. Or maybe, it’s just a habit that you made or told to make way back–”to keep your metabolism high.” But here’s the thing, snacking (and or […]
Have you been told to count calories, points or macros or miles? Most of us have tried this diet or that new tool. It’s not inherently a wrong or right way to do it, but we want to offer a different way – a way that will remove the guilt […]
This watercress salad clears toxins, aids digestion, is rich with antioxidants, has hugely beneficial chlorophyll that gives you energy and vibrance. The citrus dressing recipe will be good for more than one salad and is good on all kinds of spring greens, including baby kale, spinach, and spring mixed lettuces. […]
We love group coaching. One of the great things that came out of this stay-at-home pandemic era is that it forced us to go virtual with our clients. That may not seem great at first, but it happened that we gathered several women together in wellness groups that may not […]
It’s spring, and we often feel like it’s time to clean up and clean out. And that’s not only our living and working spaces, it’s often our bodies! The diet industry always has an upswing at this time of year, but is that really what you need? Hear how Debbie […]
5 ingredient tasty sipper! Found this recipe this week in one of my favorite resources: World’s Healthiest Foods. It’s going to be nice and sunny here this weekend so I’ll be making sure one of my stock favorites is around: coconut milk. Serves two 1 cup coconut milk, full fat canned 1/4 cup […]
We can’t say it enough . . . eat the whole egg! Protein is important. That message is loud and clear. When we talk about what we’re having for dinner, we don’t say, “green beans, rice, and maybe some chicken.” We would almost always say, “chicken with green beans and […]
Did you know that only 5% of what we do in our daily existence is from the conscious part of our mind and 95% is subconscious? Think about that for a moment (consciously). This was a fabulous and fascinating interview with Susan Marco, Advanced Clinical Hypnotist. Susan helps people learn how […]
We are all unique individuals, of course, but we often seem to forget that when we think of health. What’s good for one is not good for another. Your eating plan doesn’t work for me. Mine doesn’t work for you. How can anyone know what to do for themselves if […]
created by Wendy Bright-Fallon Many commercial granola brands are full of too much sugar and nasty oils so I started experimenting making my own. I’ve been playing around with lots of recipes and found this combination to be a favorite. PREP NOTE: I wanted a little bit more texture and […]