organic

74 posts

yet another news report about nutrition

Ignore Them All

It’s always our first reaction, a teen-aged like eye roll at yet another news report about nutrition based on some study that generalizes, making some food item “good” or “bad” for everyone. The latest news about red meat from the Associated Press and reported on various television, cable, and radio […]

Can you believe summer is over?

End of Summer Blues

We’ve dreaded it. Started thinking about it after July 4th. Promised ourselves we wouldn’t complain about the heat or the bugs because we’d rather deal with that stuff over being freezing cold or wearing coats again. But it’s inevitable–just another thing we have no control over.  Summer is ending. So, […]

Marita Lynn of My Kitchen Intuition

Marita Lynn

When we interviewed Marita Lynn, it felt like old friends hanging out. She is so passionate about creating healthy, delicious food and teaching others how to create their own.  It’s contagious. But, what’s even more interesting, is how she got there!  Listen to her story and be enticed by her […]

Our appetizer was “fresh cici beans” with a sesame dressing

Cici Beans

by Debbie Peterson Last week, I had the privilege to go out to eat with my mother at Semolina Restaurant in Red Bank. It’s a fairly new place, having the space that the restaurant Dish used to be in on White Street. I chose it because they are a farm-to-table […]

Our gut is our immune system.

Microbiome

Our gut is our immune system. We can’t stress that enough. Take your gut seriously! Listen to find out why it’s so important. Here’s the transcript: Debbie  Today, we’re gonna talk about our microbiome. In other words, our gut. Wendy  Our gut flora!  And everything it affects and everything it’s […]

You take 20,000 breaths each day.

The Breathing Rooms

You take 20,000 breaths each day. Why not have a handful of those in The Breathing Rooms, a new business that just opened up in Shrewsbury on Route 35. In this podcast, we did our first on-site recording with Mark Cunningham, the owner. He shared with us how it all […]

What color do you cook your green vegetables?

50 Shades of Green

What color do you cook your green vegetables? Nourish Noshes Podcast: 50 Shades of Green At the little family-owned local Italian deli that I every so often buy prepared foods, my daughter recently asked if she could get their broccoli rabe. This is a vegetable that I make regularly at […]